Department of Cultural Affairs, Government of Kerala


Sautéed Vegetables

Vattal is a preparation of vegetables sautéed in oil over low or high heat till they are fully cooked and completely moisture-free. Vattal can be made of many vegetables like raw bananas, raw jackfruit, bitter gourd, yam etc.


Cultural News

  • Kamukara Smrithi

    Bharat Bhavan in association with Kamukara Foundation organising a cultural event in memory of the great artist Kamukara Purshothaman on 25 May 2017 on 6.30 pm at Bharat Bhavan.